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The coffee will delight you with a full-bodied taste of dark rum, yellow melon and cocoa. This is the ideal coffee for filter coffee. The coffee comes from Nicaraguafrom a collaboration with the Chavarría family.
What does mamacoffee roastery say about coffee?
The coffee is named after the farmer who grew the coffee and it went from his farm straight to our roastery. It's a direct collaboration, no middlemen, fair conditions, with great results. The coffee stands out for its full flavour and aroma. The lively acidity and interesting flavour notes are sure to please all filter coffee lovers.
Recommended preparation:
The potential of this coffee is best developed if you prepare it as a filter coffee. However, there is no limit to other ways of preparation and to your experimentation.
Country of origin: Nicaragua
Processing: natural
Roasting level: medium
Aroma: full aroma of dark rum and cocoa
Taste: full flavour of dark rum, yellow melon and cocoa
Aftertaste: longer, rum-like
Acidity: medium, lively
Body: full, round
Mixture 100 rabik Dejavu is carefully assembled for the ideal espresso. It is also suitable for preparation in a moka pot and in a jazva.
Mixture 100 rabik Dejavu is carefully assembled for the ideal espresso. It is also suitable for preparation in a moka pot and in a jazva.
Taste the great Nicaragua Norlan and Uriel coffee from Mamacoffee.
Flavour: RUM - DARK CANE - BRUSHES
Taste the great Nicaragua Norlan and Uriel coffee from Mamacoffee. Flavour: RUM - DARK CANE - BRUSHES
Taste great coffee from the Mamacoffee roastery.
Flavour: CHOCOLATE - hazelnut - Raisins
Taste great coffee from the Mamacoffee roastery. Flavour: CHOCOLATE - hazelnut - Raisins
The coffee will delight you with a full-bodied taste of dark rum, yellow melon and cocoa. This is the ideal coffee for filter coffee. The coffee comes from Nicaraguafrom a collaboration with the Chavarría family.
