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Francois Pralus Chocolate Factory

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The small family chocolate factory comes from the town of Roanne near Lyon in France and was founded in 1955 .

Francois Pralus, the chief chocolate maker , calls himself a “chocolate adventurer” and has traveled almost every country in the world where cocoa is grown .

Francois Pralus is a chocolatier whose unconventional ideas have a touch and has already won numerous awards such as the “Grand Prix d'Excellence International du Chocolat” and the “Grand Prix du Festival International du Chocolat”.

Chocolate Francois Pralus Madagascar 100%

100% chocolate made from cocoa beans of the aromatic variety Criollo grown in Madagascar. Awarded silver medal at the Academy of Chocolate in London in 2009.

In stock
Price €7.19

100% chocolate made from cocoa beans of the aromatic variety Criollo grown in Madagascar. Awarded silver medal at the Academy of Chocolate in London in 2009.