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Selected and freshly roasted coffee from Brazil Cafeina Group from the Rebelbean roastery in Brno.
Flavour.
Cafeina group is the name of a group of women farmers within the members of the Cafeina processing station. Together they comprise 1,154 women farmers out of a total of about 6,000 members.
Specifically, the Topazia lot processed using the classic Brazilian pulped natural method comes from two of them, "Jaji" and Flaviane. Together they cultivate a whopping 450ha planted with coffee and thus it is understandable that most of the cherries are harvested by machine. Although about a third, from the Jaji farm specifically, are hand-picked due to the topography of their family farm, Zaroca. After picking, the coffee is cut mechanically and stripped of most of the pulp, drying is done on concrete patios for 7-10 days, plus 30 more days in parchment for moisture comparison and so-called "respite". Then the hulling, parchment stripping and final cleaning of the beans takes place and tradá, the coffee can go out into the world!
Personally, this coffee was a big and pleasant surprise for us. We were selecting from lots for the Underdog blend, the imaginary borderline selection coffee of 84 points, and yet it made its way into the classic production, it was just too bad for the blend!
Jaqueline and Flaviane
Area.
Variety: Topazio
Processing: Pulped Natural
Altitude: 1150 m above sea level
Importer: Falcon Specialty Coffees
Flavour: Peanut Butter - Cruciferous - Hazelnut
Tarrazu is a very fine and incredibly perfectly balanced coffee of high quality from the extinct volcanic mountains of Costa Rica.
Tarrazu is a very fine and incredibly perfectly balanced coffee of high quality from the extinct volcanic mountains of Costa Rica.
Ethiopia gave its name to coffee after the Ethiopian province of Kaffa, so it's no surprise that some of the best coffee in the world is grown there.
Ethiopia gave its name to coffee after the Ethiopian province of Kaffa, so it's no surprise that some of the best coffee in the world is grown there.
Brazil is the world leader in the production and export of extremely high quality coffee beans. The best known and most popular is the 100 Brazil Santos.
Brazil is the world leader in the production and export of extremely high quality coffee beans. The best known and most popular is the 100 Brazil Santos.
The volcanic soil of the Andean mountains gives each bean of Colombia Supremo coffee its unique taste and strong aroma.
The volcanic soil of the Andean mountains gives each bean of Colombia Supremo coffee its unique taste and strong aroma.
Selected and freshly roasted coffee from Brazil Cafeina Group from the Rebelbean roastery in Brno.
Flavour.
