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Kofarna / BeanSmith's

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Czech roasters of selected coffee. They started roasting in 2014 in the former Central Bohemian village smithy, which was gradually rebuilt to its present form for roasting purposes. Motto: "Born in the mountains, hand-picked, roasted in the smithy" .

Once they started on the first electric roaster of domestic production, then roasted for more than two years on the roaster of the brand Garanti, which marked a huge shift in quality and ranking among the leading Czech roasters of premium coffee. Now, after years of experience and knowledge, we roast at the American roaster Loring, which is synonymous with expensive but precisely engineered and sophisticated technology . As a result, they are able to get the best out of every coffee and show their full quality.

The aim of the roaster is to create a high quality product roasted from fresh ingredients and to create only optimal stocks so that coffee can be consumed within a month of roasting .

All coffees are packed at 333 g, larger packaging = less waste!

Beansmiths Nemba Burundi

Beansmiths is a Czech specialty coffee roaster . Select coffee is always grown in a mountainous environment , where lower and more stable temperatures prevail and the coffee can mature more slowly and gain all its taste characteristics .

Not in stock
Price €12.26

Beansmiths is a Czech specialty coffee roaster . Select coffee is always grown in a mountainous environment , where lower and more stable temperatures prevail and the coffee can mature more slowly and gain all its taste characteristics .

Beansmiths Un Regalo De Dios Nicaragua

Beansmiths is a Czech specialty coffee roaster . Select coffee is always grown in a mountainous environment , with lower and more stable temperatures, and the coffee can mature more slowly and gain all of its taste characteristics .

Not in stock
Price €14.11

Beansmiths is a Czech specialty coffee roaster . Select coffee is always grown in a mountainous environment , with lower and more stable temperatures, and the coffee can mature more slowly and gain all of its taste characteristics .