Specialty Coffee
Recommended preparation
Manufacturers 9
Coffee beans from small roasters with a maximum of 1 month from roasting. Most bean selections are with a predominant fruity/acidity. Their origin from small farmers is clear. These beans are grown in ideal climatic conditions and are characterised by their distinctive flavour and low incidence of defective beans.
Best-selling products in the category
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GourmetKava Specialty Ethiopia Dambi Natural 250gAn experience from the first sip. This Ethiopia surprises with an intense aroma of lilac that gently blends with the sweet taste of ripe blueberries and the velvety aftertaste of nougat. Thanks to the natural processing, thetaste isperfectly...€13.90
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Nordbeans Horizont for espresso 250gEspresso: coffee poetry in a single sip – passion , taste and energy . Taste: CHOCOLATE - NUTS - RIPE FRUIT€12.90
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Mamacoffee
Nicaragua El Progreso is a distinctive and sweet coffee processed using the anaerobic natural method. The cup features notes of rum, nougat, and fermented pear, complemented by a pleasant medium acidity and a fuller flavor profile.
In stock
€5.90