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Mamacoffee Espresso blend Dejavu 100g
€5.90
Tax included
Dejavu's espresso blend is a balanced combination of Arabicas from Brazil and Nicaragua that offers a full, creamy body and low acidity, offering a sweeter chocolate flavor profile.
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Recommended preparationespresso
Processing methodmix
Aciditylow
Degree of roastingmiddle
The Coffee Tree100% Arabica
Roasting date2026-09-30
MamaCoffee
The Dejavu espresso blend consists exclusively of 100% Arabica beans from Brazil and Nicaragua. We roast each coffee separately and blend the final mixture only after roasting to bring out their unique flavor profiles.
The first component is the washed Nicaragua Norlan & Uriel coffee from the El Progreso farm in the Matagalpa region. We have been working with the Chavarrí brothers, who are carrying on a four-generation family tradition of coffee farming, since 2018. Their work combines a respect for tradition with a commitment to innovation and to constantly improving the quality of their production.
The second component is natural-processed coffee from Brazil, sourced from our long-time partner Paulo Toledo. Thanks to our direct collaboration without intermediaries, we ensure fairer compensation for farmers and maintain transparency regarding the coffee’s origin.
This coffee is suitable for espresso, a cezve, or preparation in a moka pot.
Flavor: sweet milk chocolate, anise, cane sugar, hazelnut, raisins
Acidity: low, sweet
Body: full, creamy
Variety: 100% Arabica
Country: Nicaragua and Brazil
Region: Matagalpa, Alta Mogiana
Producers: Norlan & Uriel Chavarría brothers, the family of Paulo Toledo Campos
Altitude: 1,030–1,050 mabove sea level
Variety: Sarchimor, Yellow Catuai
Processing: mixed (natural from Brazil / washed from Nicaragua)
EAN: 8595592105827
LB PLACEHOLDER
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