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Coffee Francin Indonesia Mount Argopuro 250g
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€15.90
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Exceptional Indonesian coffee from the slopes of Mount Argopuro with a complex flavour profile full of sweetness, notes of cognac, blueberries and mango. Anaerobically processed and ideal for the filter - it will attract every lover of fine coffee.
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Recommended preparation
Filter
Coffee processing
Anaerobic
Acidity
higher
Roasting degree
light
Coffee Tree
100% Arabica
Roasting date
2025-10-15
Francin Roasters
Indonesia surprises again! This coffee from the Argopuro region in East Java will draw you into a world of fine coffee with full, sweet flavours and unexpected depth. It comes from small farms on the slopes of the volcano, where families grow the Kartika and S795 varieties with respect for nature. Thanks to the altitude of around 1 300 m above sea level, the beans ripen slowly, ensuring an intense flavour profile.
The processing is anaerobic fermentation, which takes 3 days and brings out sweet and fruity notes - in the cup you will find cognac, blueberry and mango, complemented by a velvety texture and juicy acidity. Dried slowly in the sun, the beans are hand-selected and carefully sorted - only the best quality beans make it into the final package.
This coffee is guaranteed to transport you to another world - sweet, fruity and perfectly balanced.
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Origin: Indonesia, East Java, Argopuro region
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Variety: Kartika, Lini S795
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Processing: anaerobic natural
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Altitude: approx. 1 300 m above sea level.
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Flavour profile: Sweet, cognac, blueberry, mango
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Acidity: 4/5
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Cupping score: 87+
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Suitable for: filter
EAN: 3154
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