Shopping Cart
Fiftybeans Ethiopia Lily 200g
In Stock
€12.90
Tax included
This coffee offers subtle flavours of stone fruit, flowers, fresh citrus notes and captivating chocolate biscuits, creating a balanced and refreshing experience.
 |
98% satisfied customers |  |
Free transport over 79€ |
 |
All in stock |  |
Coffee roasted every week |
Subscribe To When In Stock
You have successfully subscribed to this product
Recommended preparation
Filter
Coffee processing
Washed
Acidity
middle
Roasting degree
light
Coffee Tree
100% Arabica
Roasting date
2025-10-07
Fiftybeans
Country.
Processing: washed
Region: Yirgacheffe
Variety: Heirloom
Altitude: 2000 m above sea level
Recommended preparation: Filter
What does Roman Nejedlý, roaster at Fiftybeans, have to say about this coffee?
The coffee tastes of stone fruit, flowers, citrus and chocolate biscuits. The current roast is a washed Heirloom from the Yirgacheffe region. It is ideal for brewing on Hoop, Pulsar, V60, batch brew, Aeropress or other filter brewers.
The barista recommends pouring 100°C water over the coffee, as higher temperatures due to possible "burning" of the beans is a myth. It is roasted at 600 °C, so you have no way to "burn" the beans. For filter coffee, it is best to use the beans no sooner than 7 days after roasting.
After first opening the package, let it air out for at least 4 hours before brewing to avoid bitter notes in the flavor.
EAN: 8594226860101
You might also like
LB PLACEHOLDER
Tap to zoom
