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High percentage - 65% - milk chocolate prepared from cocoa beans grown in the Surabaya region on the eastern island of Java in Indonesia. The consistency of the chocolate is smooth and the taste is surprisingly rich and intense with fruity notes of figs and dates.
| 98% satisfied customers | Free transport over 79€ | ||
| All in stock | Coffee roasted every week |
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65% milk chocolate is the perfect treat for those who don't want to decide whether they prefer dark or milk chocolate. Milk chocolate with such a high content of cocoa beans has both: the distinctive and varied cocoa flavour of dark chocolate and the smooth velvetiness of milk chocolate.
International competition awards:
3 stars, World Chocolate Awards, 2015
Gold medal, International Chocolate Awards, 2015, category "Milk plain origin bars"
Ingredients: cocoa 65%, cocoa butter, sugar, milk powder.
Bonnat Chocolate Factory cares about the quality of ingredients. Bonnat uses only:
cocoa and pure cocoa butter without any added vegetable fats,
cane sugar instead of beet sugar.
It never uses soya lecithin, vanillin or artificial flavours. All products are 100 ez the presence of genetically modified organisms.
Weight and size: 100 g, 153×75×10 mm
EAN: 3700152400259
LB PLACEHOLDER



























































































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Excellent chocolate at a reasonable price. One drawback—it doesn't melt as easily at lower temperatures. 20°C and above is fine :-)