Shopping Cart
-
View all coffeesCategories and roasters 19
Our GourmetKava
roasted every week
GourmetKava Specialty
Specialty Coffee
Refillable capsules
Coffee subscription
Barista Plant-Based Drinks
Decaffeinated coffee
BeanSmith's
Father's Coffee Roastery
Fiftybeans
Francin Roasters
Mamacoffee
The Naughty Dog
Nordbeans
Nespresso® capsules
Dolce Gusto capsules
Trung Nguyen
Green coffee (unroasted)
E.S.E. Coffee Pods
-
-
-
-
-
-
-
-
-
-
Nordbeans WILD FOX ESPRESSO 250g
€12.90
Tax included
FOX is a Brazilian single-origin specialty espresso coffee from a single farm. Its flavor profile combinessweet notes of chocolate and almonds with an unexpected hint of strawberries. The result is a pleasantly sweet, well-balanced espresso with a subtle fruity character that delights with every cup.
 |
98% satisfied customers |  |
Free transport over 79€ |
 |
All in stock |  |
Coffee roasted every week |
Notify me when in stock
Drop your email and we'll let you know the moment it's back.
Recommended preparationespresso
Processing methodNatural
Aciditymiddle
Degree of roastingmiddle
The Coffee Tree100% Arabica
Roasting date2026-10-14
Nordbeans
Country of origin: Brazil
Region: Sul de Minas, Minas Gerais
Farm: Fazenda do Salto
Farmer: Otávio Reis
Altitude: approx. 1,150 mabove sea level
Variety: Yellow Bourbon
Processing: XTD Natural – extended fermentation
Flavor profile: Almonds, chocolate, strawberries
Roast: Medium
Acidity: Medium
Producer
Behind Wild Fox coffee is Otávio Reis, a fifth-generation representative of a family that has been growing coffee for over 100 years. Otávio combines his family’s long-standing experience with modern techniques and experiments with various fermentation methods. He carefully tailors each processing method to the specific variety to bring out its flavor potential to the fullest.
Farm and Location
Fazenda do Salto is located in the Sul de Minas region near the town of Carmo da Cachoeira in the Brazilian state of Minas Gerais. The farm spans approximately 800 hectares at an elevation of around 1,150 meters.
The Reis family grows several coffee varieties here and, in addition to producing high-quality coffee, places an emphasis on sustainable farming practices, the protection of native forests, and the conservation of local water sources.
Processing – XTD Natural
Wild Fox is processed using the XTD Natural (Extended Fermentation Natural) method, which combines traditional natural processing with extended fermentation. Freshly harvested coffee cherries are first stored in large-capacity bags, known as “big bags,” where they ferment for 48 hours. They are then moved to a drying patio, where they are slowly dried for another 15–20 days. Throughout the entire process, the beans remain inside the coffee cherries, which helps develop sweetness and more pronounced fruity notes.
EAN: 8594200947477
LB PLACEHOLDER
Tap to zoom
