• New
  • New
Nordbeans Uganda Bold Deer ESPRESSO 250g
Nordbeans Uganda Bold Deer ESPRESSO 250g

Nordbeans Uganda Bold Deer ESPRESSO 250g

In Stock
€15.90
Tax included

BOLD DEER is a bold espresso with a full body and a pleasant sweetness. Its flavor combines notes of marzipan, raspberries, and ripe plums.

Do you want to grind the coffee?
In stock > 5 pcs, delivered to you 7.8.2026

detail_vyhody_heureka.png 98% satisfied customers detail_vyhody_doprava_zdarma.png Free transport over 79€
detail_vyhody_vse_skladem.png All in stock detail_vyhody_cerstve_prazena.png Coffee roasted every week
Recommended preparation
Espresso
Processing method
Anaerobic
Acidity
middle
Degree of roasting
light
The Coffee Tree
100% Arabica
Roasting date
2026-05-13
 

Country: Uganda

Farm: Sironko Cooperative

Farmer: multiple farmers from the village of Buzemunwa

Location: Rwenzori

Variety: SL28, SL14, Catimor

Elevation: 2,350 metersabove sea level

Processing: Anaerobic Natural

Flavor: Sweet, Fermented, Fruity, Chocolatey

About the Farm
The Sironko processing station is an important hub for small-scale coffee farmers from the surrounding villages. The beans for this coffee come specifically from the village of Buzemunwa, where coffee trees grow on the fertile slopes of the extinct Mount Elgon volcano at an elevation of up to 2,300 meters. The high altitude, volcanic soil, and local climate give the coffee a distinctive flavor, complexity, and unmistakable character.


The Kaseseregion lies beneath the majestic Rwenzori Mountains. Due to its remoteness and lack of infrastructure, it long remained on the periphery of the coffee world’s attention. Thanks to new projects and investments in specialty coffee production, it is now gradually developing. The region is thus gaining recognition not only for its stunning natural beauty and rich history, but also for its growing importance in the local coffee economy.


Processing The coffee was processed using the anaerobic method, in which fermentation takes place in sealed containers without oxygen. Freshly harvested coffee cherries undergo controlled fermentation here for several dozen hours. This process helps develop natural sweetness and a fuller flavor profile. The resulting cup often features distinct notes of ripe and tropical fruits, flowers, spices, or slightly fermented undertones.

EAN: 8954200945147

You might also like

LB PLACEHOLDER