Professional coffee dispenser with an adjustable depth of stainless steel base and a specially curved base for evenly aligning the top of the pressed coffee .
When preparing espresso, pressing the coffee in the lever is really important. The next step that you can get close to perfect espresso is to properly align the compressed coffee.
Certainly we recommend distributors metal, heavy , work is very pleasant with them. Distributor Kaffia excels with its heavier weight of 500g.
The Kaffia distributor handle is equipped with an adjustable ring that pushes the top of the portable filter, limiting how far the distributor can push. Adjusting the depth is quick and easy. The specially curved bottom when smoothing the coffee beautifully smooths and aligns.
This barricidal aid therefore offers a simple way of creating consistent coffee puffs.
When buying a distributor, it's important to know the diameter of your coffee maker's lever . This Kaffia distributor has a diameter of 58mm .
Material: stainless steel, aluminum
Weight: 500g
Diameter: 58mm
Professional tamper or Motta coffee beaker with stainless steel base and wooden handle . Diameter: 49mm
Professional tamper or Motta coffee beaker with stainless steel base and wooden handle . Diameter: 49mm
Professional tamper or Motta coffee beaker with stainless steel base and wooden handle . Diameter: 57mm
Professional tamper or Motta coffee beaker with stainless steel base and wooden handle . Diameter: 57mm
Professional tamper or Motta coffee beaker with stainless steel base and wooden handle . Diameter: 58mm
Professional tamper or Motta coffee beaker with stainless steel base and wooden handle . Diameter: 58mm
A professional rubber pad under the Motta Italian tamper, which serves as a protection plate when tamping coffee in the lever .
A professional rubber pad under the Motta Italian tamper, which serves as a protection plate when tamping coffee in the lever .
Professional coffee dispenser with an adjustable depth of stainless steel base and a specially curved base for evenly aligning the top of the pressed coffee .
