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Ethiopia gave coffee its name after the Ethiopian province of Kaffa, so it is no surprise that one of the best coffees in the world is grown there.
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Recommended preparationall preparations
Processing methodWashed
Aciditylow
Degree of roastingdarker
The Coffee Tree100% Arabica
GourmetKava
Ethiopia, located in the Horn of Africa in East Africa, is the country where the very history of coffee began to be written. The word "coffee" itself is derived from the province of Kaffa , where coffee is said to have been first cultivated. Currently, when Ethiopia is the largest producer and exporter of Arabica coffee from African countries and occupies the 5th place worldwide, we still find forests of the wild growing coffee tree mainly in the southern part of the country. About 98% of all coffee production comes from local small farms .
The Sidamo variety is a true African jewel that is among the most sought-after coffees in the world. It is no wonder that the art of coffee is passed down from generation to generation here.
Origin of the coffee : In the Sidamo region, which we find in the southern part of Ethiopia, small farmers take care of the cultivation and production of one of the most interesting coffees in the world at an altitude of around 2200 meters above sea level. This altitude gives it medium acidity.
Taste : Sidamo is characterized by a soft and full flavor with chocolate richness, accompanied by an intoxicating and deep spicy floral aroma with a hint of vine. The body is lighter and beautifully velvety. Every sip of this luxurious coffee closes with a citrus aroma. Coffee is valued for its pleasant fruity acidity.
Processing : wet
Variety : Forest Coffee
Composition : 100% Arabica
Roasting level: City+
EAN: 722777097303
LB PLACEHOLDER
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comment Comments (20)
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Great coffee; they've been buying it for a long time.
I don't drink African coffee myself, but I bought it as a gift. It's funny—it really does taste different from Colombian coffee. Ha ha ha.
It's not for me
One of the best. Pleasant aroma. A nice change from South America.
Great coffee—I highly recommend it!
Also excellent
As far as I'm concerned, the flavor of the Ethiopian coffee I've been buying for a long time has changed slightly. It's not that it isn't high-quality, but this batch has a flavor more reminiscent of coffee from the Dominican Republic—it's more pronounced and deeper.
Otherwise, it's OK.
My favorite coffee—it tastes great, and I highly recommend it to everyone
It matches the description perfectly. It's excellent, in my opinion.
Great coffee ☕ for the AeroPress.
Excellent coffee—I buy it again and again. We've tried different kinds, and this one is truly top-notch.
Amazing coffee—we've tried several varieties, and this one is the best. It's wonderfully aromatic and delicious; I won't buy any other kind anymore.
Of all the coffees I've tasted from you, I liked the Ethiopian Sidamo the best!
We buy this product repeatedly; we've tried almost all the varieties available, and this one is the clear winner.
Excellent coffee—I won't drink any other kind. ☕️
For us, it has a perfectly balanced flavor—just the right amount of acidity. We use it in our AeroPress, and it's great.
In my opinion, this is definitely the best-tasting coffee in the entire GK lineup. Great price.
I don't know where things went wrong, but as soon as I opened the package, the coffee smelled burnt.
It's overroasted—the beans crumble between my fingers.
A big disappointment for an otherwise perfect coffee....
Of all the coffees I've bought from you so far, this one is my favorite.
Excellent coffee with a pleasant flavor.