Motta milk thermometer
Professional Motta stainless steel thermometer for perfect control over the temperature of the whipped milk.
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The professional analogue milk thermometer from the Italian Motta Metallurgical Company is an indispensable tool for all barists. Thanks to the practical buckle , it holds very well on your latiera.
The thermometer measures the exact temperature of the milk directly when it is whipped , using a 13cm stainless steel needle. The temperature of the thermometer is -10 to 100 ° C.
Temperature is changing very quickly, and you always have perfect control over the temperature of just whipped milk . Ideal for making popular coffee drinks such as caffe latte or cappuccino . It can also be used for any alternative coffee preparation
Material: stainless steel
Range: -10 to 100 ° C
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