Motta milk thermometer

The professional analogue milk thermometer from the Italian Motta Metallurgical Company is an indispensable tool for all barists. Thanks to the practical buckle , it holds very well on your latiera.

The thermometer measures the exact temperature of the milk directly when it is whipped , using a 13cm stainless steel needle. The temperature of the thermometer is -10 to 100 ° C.

Temperature is changing very quickly, and you always have perfect control over the temperature of just whipped milk . Ideal for making popular coffee drinks such as caffe latte or cappuccino . It can also be used for any alternative coffee preparation

Material: stainless steel
Range: -10 to 100 ° C