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Handmade copper cezve directly from the Turkish countryside. The cezve is made with a traditional handicraft method.
Volume: 140-160ml (handmade, size may vary slightly from piece to piece)
Authenticity is certainly not the only reason. Copper has been preferred in the kitchen for many centuries for its safety and healthy cooking. Another reason is the high thermal conductivity of copper, which allows easy and fast cooking.
Material: copper, tin, handle alloy
Volume: 140-160ml (handmade, size may vary slightly from piece to piece)
Diameter: about 6.8 cm
Country of origin: Turkey
100% manual production of copper body directly from Turkey!
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